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Cauliflower Cheese
A comforting classic made extra delicious. Tender roasted cauliflower is smothered in a rich, creamy garlic and Dijon cheese sauce, then baked until golden, bubbly and irresistibly cheesy. Finished with fresh chives, this is the perfect side dish or easy vegetarian main that everyone will love.  AND it is perfect for Christmas! Read more...
CHRISTMAS: Green Beans
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Kitchen Club
CHRISTMAS: Green Beans
Fresh, vibrant and full of zesty flavour, these green beans are the perfect balance to a festive spread. Blanched until tender-crisp and tossed in warm garlicky butter with lemon, parmesan... Read more...
CHRISTMAS: Maple Glazed Carrots
CHRISTMAS: Maple Glazed Carrots
Sweet, sticky and full of festive flavour, these roasted Dutch carrots are caramelised in maple syrup, orange zest and a touch of chilli. Served over a creamy goats cheese yoghurt... Read more...
Caramelised Onions
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Kitchen Club
Caramelised Onions
Sweet, soft and so simple. Caramelised onions are the secret weapon that make anything taste better. Perfect on burgers, steaks, toasties, pizzas or stirred through pastas, they add richness, depth and... Read more...
Caprese Salad with Roasted Capsicum
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Kitchen Club
Caprese Salad with Roasted Capsicum
A fresh twist on the classic- juicy tomatoes, creamy mozzarella (or burrata) and fresh basil, paired with sweet, charred roasted capsicum. Finished with olive oil, salt and a little balsamic,... Read more...
Garlic Prawns
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Kitchen Club
Garlic Prawns
Rich, buttery and full of flavour- these garlic prawns are the perfect quick dinner or entertaining favourite. Juicy prawns are cooked in a sizzling pan of garlic, butter, lemon and... Read more...
Lemon Zucchini Orzo
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Kitchen Club
Lemon Zucchini Orzo
A bright, creamy one-pan orzo with tender zucchini, parmesan and fresh lemon. Simple, comforting and ready in 20 minutes. Read more...
Eggplant Involtini
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Eggplant Involtini
Tender roasted eggplant rolled with a creamy ricotta, spinach and parmesan filling, baked in a rich tomato sugo and finished with melted mozzarella. A comforting Italian classic that’s naturally gluten-free... Read more...
Roasted Cherry Tomatoes with Whipped Feta & Ricotta
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Kitchen Club
Roasted Cherry Tomatoes with Whipped Feta & Ricotta
Warm, sweet cherry tomatoes over a silky whipped lemony feta–ricotta base.. simple fresh and perfect with toasted bread. A fuss-free starter that suits every occasion.  Read more...
Fried Rice
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Kitchen Club
Fried Rice
The perfect mid-week dinner, although not a traditional way to cook fried rice, I promise it still tastes just as good! Read more...
Creamed Corn Salad
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Kitchen Club
Creamed Corn Salad
This creamy corn salad with a tangy feta dressing is fresh, a little spicy, and the perfect side dish for summer. Read more...
Sausage Rolls
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Kitchen Club
Sausage Rolls
A staple recipe that everyone needs to know. And trust me, this one is the best recipe you'll find. Read more...